

Usage
The recommended dosage is mixed into 15-20 liters of water in a separate container and transferred to the storage unit of the fertilization tank. The tank is then filled to completion, the final mixture is stirred and sprayed on the plants.
Points to Consider and Storage
• Do not exceed the recommended dose.
• Store it inside the original sealed container in a cool and dry place away from direct sunlight. Do not swallow.
• Do not bring into contact with eyes, face and skin. Wash your hands with plenty of water after use.
• Leaf and soil analysis is recommended before use.
Store between • 0℃ – 35℃.
• The manufacturer is not liable for damages due to misuse of the product.
• Keep away from children, animals and foodstuff.
• Preserves its physical, chemical and biological properties for a minimum of 3 years when kept sealed in normal storage conditions.
• Soil and/or leaf analysis is recommended before fertilizer use.
Registrations
APPLICATION MODES AND DOSES
PLANTS | APPLICATION MODES | APPLICATION DOSES | |
Through Soil cc/decare | Through Leaf cc/100 lt water | ||
VEGETABLES |
|
|
|
Tomato, Pepper, Eggplant | Applied at 20-day intervals starting from 10 to 15 days after planting until the end of harvest |
500 – 700 cc |
200 cc |
Cucumber, Melon, Watermelon, Squash | Applied during branching, fruit setting period and at 20 day-intervals afterwards | 500 – 700 cc | 200 – 250 cc |
Potato, Onion, Lettuce, Spinach, Carrot, Parsley, Cabbage, Cauliflower, Beet |
At 20-day intervals after plants reach 2- or 3-leaf period |
500 – 700 cc |
200 – 300 cc |
Bean, Chickpea, Broad Bean | Applied at 15-day intervals after plants reach the height of 5 to 10 cm until inflorescence period, and then at 20-day intervals until the end of harvest |
500 cc |
200 – 300 cc |
Cultivated Mushroom | After surface soil use |
| 1000 cc |
FRUITS |
|
|
|
Citrus Fruits: Orange, Lemon, Tangerine etc. | Applied at 20-day intervals starting from new bud and leaf growth. | 500 – 800 cc | 200 – 300 cc |
Apple, Pear, Quince, Apricot, Peach, Plum, Cherry, Sour Cherry, Almond, Olive | Applied at 20 to 30 day-intervals before inflorescence and after fruit setting periods. 100 cc/tree |
| 500 – 800 cc |
Strawberry | Applied at 15 to 20-day intervals starting from early vegetation. | 500 – 700 cc | 200 – 300 cc |
Vineyard | Applied when offshoots reach 10 to 15 cm, before inflorescence, and throughout seed setting and growth periods. | 700 – 900 cc | 200 – 300 cc |
Banana | Applied at 20 to 30-day intervals starting from early spring. | 1000 – 2000 cc |
|
FIELD CROPS |
|
|
|
Wheat, Barley, Paddy | Applied during tillering, bolting and earing periods. | 500 – 700 cc | 250 – 350 cc |
Corn | Applied before planting or when plants reach the height of 10 to 15 cm and 8- to 10-leaf periods until the start of harvest period. | 800 – 1000 cc | 250 – 350 cc |
Tobacco | Applied 3 times at 15 to 20 day-intervals 10 days after the first planting. |
| 250 – 300 cc |
Cotton | Applied at 20 to 25 day-intervals when plants reach 3- to 5-leaf period during bolling and later periods |
500 – 700 cc |
250 – 400 cc |
Sunflower | Applied at 20 to 25-day intervals after plants reach 3- or 5-leaf period | 500 – 700 cc | 250 – 350 cc |
Soybean, Peanut | Applied at 20 to 25-day intervals after plants reach the height of 5 to 10 cm. | 500 – 700 cc | 250 – 300 cc |
FODDER CROPS |
|
|
|
Annuals (vetch) | Applied at 20 to 30-day intervals after emergence. | 1000 cc | 250 – 300 cc |
Clover, Trefoil | Applied at 25 to 25-day intervals after germination, during spring, and after each harvest. | 800 – 1000 cc | 250 – 350 cc |
ORNAMENTAL PLANTS |
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|
|
Ornamental Plant | Applied at 15 to 20-day intervals throughout vegetation period. | 800 – 1000 cc | 250 – 350 cc |
Ornamental Plant Slips | Bottoms of the slips are soaked with water containing Strong Up with 1:24 rate. |
| 400 – 1000 cc |
GREEN AREAS / GRASS | Applied at 20 to 30-day intervals starting from spring. | 1000 – 1500 cc | 300 – 350 cc |
In seedlings* | Applied twice at 15 to 20-day intervals with first application on seedling trays before planting and second application when plants reach 1- or 2-leaf period after germination. | 400 – 500 cc | 200 – 250 cc |
Seed Application | For small seeds 700-900 cc/100kg For large seeds 400-500 cc/100 kg | ||
(*) Also, when transplanting seedlings and before the actual planting, it is recommended that the seedling are dipped in a solution prepared with 400-500 cc Detox in 100 liters of water and a suitable fungicide before planting. |